To celebrate International Aszú Day, the Tokaj Wine Region Research Institute of Viticulture and Oenology organized a successful exclusive tasting showcasing Aszú wines from the
It was a great honor for us that the Chinese Ambassador and his delegation chose to visit the Disznókő Winery while exploring the Tokaj wine region.
We are thrilled to share that Disznókő Vineyard, celebrated for its unwavering commitment to quality, has again earned a coveted spot on the prestigious World’s Best Vineyards Top 100 list.
Disznókő Vineyard has gained international recognition again, with our wines securing two gold medals at the Concours Mondial de Bruxelles.
Harvest at Disznókő started earlier than ever! Vintage 2024 is promising exciting wines with its rapid ripening and excellent sugar-acid balance.
Disznókő Tokaji Eszencia 2012 is a rare gem. Andrii Stetsiuk, the esteemed associate editor at James Suckling.com, awarded it a remarkable 97 points.
We are thrilled to share the news that James Suckling and his team have rated the Disznókő Tokaji Eszencia 2013 at the maximum 100 points, while the 2012 Disznókő Tokaji Eszencia was awarded 97 points!
In the world of wine, receiving a 100-point rating is both rare and extraordinary. The Disznókő Tokaji Eszencia 2013 earned this exceptional recognition from James Suckling’s co-editor, Andrii Stetsiuk.
Disznókő Winery will proudly present its wines on June 8 at the Decanter Fine Wine Encounter in New York, representing Hungary as the event’s sole Hungarian winery. We are delighted that the prestigious exhibition will feature Disznókő Kapi 6 Puttonyos Tokaji Aszú 2015 in the „Special Wines” category.
We are particularly honored that Disznókő Tokaji Aszú 5 Puttonyos was selected to complement Chef Alléno’s historic menu. Having our wine featured at such a prestigious event underscores our commitment to excellence and our shared passion for extraordinary dining experiences.
